The article provides a recipe for making cauliflower cheese fritters. It lists ingredients such as cauliflower, onions, garlic, parsley, eggs, flour, vegetable stock powder, baking powder, tasty cheese, parmesan, and vegetable oil. The method involves microwaving the cauliflower, mixing it with other ingredients, and then shallow-frying the mixture into fritters.
Ingredients
1 whole cauliflower, florets and peeled stem roughly chopped
1 onion, minced
2 cloves garlic, minced
½ cup parsley, roughly chopped
2 eggs
1 cup plain flour
1 tsp vegetable stock powder
½ tsp baking powder
1 cup grated tasty cheese
½ cup parmesan, finely grated
salt and pepper, to season
1 cup vegetable oil, for frying
Method
Step 1
Place the cauliflower in a microwave-safe dish and add 1 tbsp of water. Cover with a plate and microwave for 5 minutes. Transfer to a large bowl and add the onion, garlic, parsley, eggs, flour, stock powder, baking powder and cheeses. Season well with salt and pepper and mix to combine.
Step 2
Heat a deep frying pan over medium heat and add the oil. Taking 1 cup measures of the cauliflower mixture, shallow-fry for about 4 minutes on each side to make large fritters. Serve warm or at room temperature.
The article provides a recipe for making cauliflower cheese fritters. It lists ingredients such as cauliflower, onions, garlic, parsley, eggs, flour, vegetable stock powder, baking powder, tasty cheese, parmesan, and vegetable oil. The method involves microwaving the cauliflower, mixing it with other ingredients, and then shallow-frying the mixture into fritters.
Bias read (Center): The article is a neutral recipe guide with no political content or framing.
The Sydney Morning HeraldParty-alignedCenter6 days ago
Australia