The article discusses the customs regulations at the Evzoni border crossing between Serbia and Greece during the summer season, focusing on the rules regarding the importation of food and tobacco products. It highlights that while there are common myths circulating on social media about allowed quantities, EU regulations are much stricter. The article outlines specific restrictions, such as the prohibition of importing fresh meat, dairy products, and cooked meals containing these items. It also explains permitted exceptions, like non-perishable foods and limited amounts of alcohol and tobacco. The piece emphasizes the importance of understanding these rules to avoid fines, confiscation, or other penalties. It notes that Serbian citizens and neighboring countries' nationals face stricter limits on tobacco compared to EU citizens, and all restrictions apply per individual rather than per vehicle.
Lecture du biais (Centre): The article presents factual information about customs regulations without overtly favoring any political stance. It provides balanced details about both EU and national regulations, emphasizing compliance and potential consequences without taking sides. While the topic relates to international law,






