Sonsoles Ónega, a Spanish television presenter, discusses her breakfast habits, emphasizing the importance of consuming slow-absorbing carbohydrates like oatmeal to maintain energy levels throughout the morning. She explains that she drinks coffee and eats oatmeal, which helps her avoid hunger until lunch. Ónega also mentions past dietary experiments, such as using chia seeds, but now favors oatmeal due to its nutritional benefits. Nutritional expert Pablo Ojeda supports this choice, highlighting oatmeal’s high fiber content and satiating properties while cautioning against products with added sugars. Additionally, Ónega warns about a harmful habit—sipping lemon juice through a straw—which has led to significant dental damage, including over 800 fillings.
Bias read (Center): The article focuses on health and nutrition practices, discussing dietary choices and their effects on physical well-being. There is no political framing, controversy, or ideological emphasis. The content remains neutral, presenting personal habits and expert opinions without bias.



