The article discusses changing drinking habits among visitors at the Niagara Cocktail Bar in Maribor during the summer season, particularly highlighting an increase in interest in non-alcoholic cocktails, known as mocktails. The bar reports that guests are seeking refreshing flavors, fruit notes, and lighter drinks suitable for warm weather and terrace dining. While classic cocktails like Mojito, Pornstar Martini, and Aperol Spritz remain popular, there is growing curiosity around new combinations and seasonal offerings. The trend toward mocktails reflects a broader shift where guests appreciate the experience of cocktail-making without alcohol. The article also mentions the upcoming Festival Lent, which is expected to bring lively evenings, social gatherings, and a desire for refreshment after festival events. Additionally, it briefly references a health minister's warning about the potential harm of excessive alcohol consumption.
Bias read (Center): The article focuses on cultural trends related to cocktail preferences and does not engage with political issues, policies, or figures. It provides a balanced overview of consumer behavior and event planning without showing bias or taking a stance on any political matter.





