GRNew nutritional guidelines introduced by Greece's Health Ministry restrict the sale of cold cuts in school canteens, affecting items like pizza and sandwiches. Pizza will be limited to 100 grams and cannot include cold cuts, while meat sandwiches are restricted to grilled or boiled chicken or turkey. Bread options include various types, with a maximum weight of 80 grams. Cheese-based foods such as pies and bread rings are allowed up to 100 grams due to their higher calorie content. Popcorn is permitted in secondary schools with strict limits on fat, saturated fat, and salt. Milk drinks must be made with fresh milk and fresh or frozen fruit, excluding standardized equivalents and powdered mixes. Deputy Health Minister Irini Agapidaki emphasized the aim of promoting healthy eating habits among children. The regulations were developed in partnership with the National Nutrition Committee and the Panhellenic Federation of School Canteens. In 2025, approximately 40% of Greek schoolchildren were classified as overweight, highlighting the need for these dietary reforms.
Bias read (Center): The article presents the new nutritional guidelines as a public health initiative aimed at improving children's diets. It includes quotes from a deputy minister and mentions collaboration with relevant organizations, providing balanced information without overtly favoring any political stance.
