The National Nutrition Agency (BGN) confirmed that medical treatment is underway for over 200 students who reportedly suffered food poisoning after consuming meals under the Free Nutritious Meals (MBG) program in Papua. BGN deputy head Maj. Gen. Trenggono stated that investigations are ongoing to determine the cause of the incident, which initially appeared to involve deteriorated tempe bacem, a traditional dish. The meal preparation facility has been temporarily shut down, and Trenggono emphasized the need for improved oversight and safety measures. While some patients have recovered, others remain under treatment, and final conclusions await lab results.
Bias read (Center): The article presents a balanced account of the situation, focusing on the agency's actions and statements without overtly criticizing or praising any political entity. It reports on the official response, includes quotes from officials, and highlights both the current state of affairs and the steps






